Far from the Shire there lived a dragon, he had an enormous stash of gold and terrified Elves, Hobbits, Dwarfs and Humans alike.. Until....

• 3 lbs Wildflower Honey

• 96 oz Spring Water

• 2 lbs Triple Berry Mix (raspberry, blackberry and blueberry) previously frozen. ( I used the Kirkland brand)

• 1/2 packet Lalvin 71B

• 1/4 tsp Go Ferm

• 1/2 tsp Fermaid O

You do not want to use pectic enzyme as you do not want this to be clear. The idea, is to have it thick and dark like blood.

Back sweeten to taste if desired.

If back sweetened , pasteurize (I use the Anova method) for 22 minutes at 140 degrees Fahrenheit .