BloodFire Bloom

BloodFire Bloom

The tantalizing flavors of Blood Oranges and Hibiscus come together to make this one.

  • 3lbs Wildflower Honey

  • 96 oz Spring Water

  • Zest od 2 Blood Oranges

  • 1/2 packet Lalvin 71B

  • 1/4 tsp Go Ferm

  • 1/4 tsp Fermaid O

    Remove zest 5-7 days


Rack to secondary at 1.020 Original Gravity

  • 1/2 cup Blood Orange Juice

  • 10g Hibiscus (in a rumble jar for easy removal) for 3-5 days, tasting at day 3 and then daily. Remove when desired flavor has been achieved.

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